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Diet for Crohn’s Disease: Which Foods Should I Eat or Avoid?

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Crohn’s disease is a type of inflammatory bowel disease (IBD). It is a chronic, lifelong condition and can be a difficult diagnosis to manage.

It affects up to 1.6 million people in the United States. Crohn’s disease is a disease that can cause inflammation anywhere in the digestive tract, from the mouth to the anus.

Since the disease affects the digestive tract, people with Crohn’s often experience abdominal pain and frequent stools, especially in periods of time when they have disease flares.

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