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Shining Light on the Misconceptions About Celiac Disease

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In early 2020, COVID-19 became the world’s enemy. In September 2020, gluten became mine. The morning that many Californians woke up to the surprise of an orange-tinted sky on Sept.

9, 2020, I awoke with a ringing in my ears as usual, and a fogginess in my head. Pins and needles shot up and down my leg. That day, the dimming down of the world’s noise really allowed me to key in to the sensations of my body.

I decided I was done talking them away and attributing them to stress or anxiety; something was wrong and I needed to figure out what.

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