alternatives at restaurants or coffee shops. At home, they still consumed dairy products. ADVERTISEMENT Twelve percent of all consumers admitted to only ordering plant-based alternatives in public and then reverting to dairy at home.
8% of people of all age groups say they feel ashamed to order dairy with tea and coffee at restaurants. They cited peer pressure as the main reason for choosing alternatives.However, Arla’s research shows the need for a balanced approach to the ideal diet.
The company says people have started cherry-picking data instead of considering the entire food production process. Making hasty decisions based on what’s trendy isn’t always smart regarding health.Read more on powerofpositivity.com