people life Discover

Researchers Prove How Fatty Fish Oils Can Reduce Migraines

Reading now: 169

The BMJ. ADVERTISEMENT ADVERTISEMENT The research was built upon the team’s prior studies on how linoleic acid impacted chronic pain.

Linoleic acid, a polyunsaturated fatty acid, is found in corn, soybean, and similar oils, nuts, and seeds. The team’s previous research investigated if linoleic acid exacerbated migraine pain processing tissues and pathways in the trigeminal nerve.

This is the largest, most intricate of the body’s twelve cranial nerves. This research discovered that a diet low in linoleic acid but high in omega-3 fatty acids (found in fish) could reduce migraine pain.This current study involved 182 adults who experienced frequent migraines.

The website is an aggregator of articles from open sources. The source is indicated at the beginning and at the end of the announcement. You can send a complaint on the article if you find it unreliable.

Related articles