donates a case of water to orphanages, nursing homes and the community in Jalisco, Mexico—the location of the brand’s distillery—for every case of Socorro sold. “We don’t scream it from the mountains,” Irving says. “It’s organic.
We went from non-philanthropic people who probably have never done any philanthropy in our lives to honestly, selfishly being addicted.
It is our favorite thing to do.”Socorro’s inception was quite simple. Irving and Antinori know tequila. The agave spirit connoisseurs have consumed plenty of it.
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