In recent years, you’ve probably started hearing more and more about the benefits of grass-fed meat as opposed to factory-farmed meat.
A lot of the statements surround animal rights and similar issues. We should take these valid considerations into account. However, a closer look provides you with a human health-related reason grass-fed meat is better.Factory-farmed beef is made by giving the cows in question a lot of antibiotics.
This approach has been the standard, acceptable farming method for decades, as antibiotics prevented the overcrowded cows from developing and spreading disease.
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